2418 Hillsborough Street
Raleigh, NC 27607
TakeOut & Reservations (919)  615-1391
 

NCSU students 15% off  every day (not including alcohol)

 

drinks
drinks

Slideshow image


Since your web browser does not support JavaScript, here is a non-JavaScript version of the image slideshow:

slideshow image


slideshow image


Draft Beer
martini

<previous    play    stop    next>

Modern Czech Cuisine

Czech cuisine is meat based. It consists of pork or beef meat with sauce and a side dish, the most common and liked being dumplings. Dumplings (“knedliky”) are the Czech traditional side dish made from wheat or potato flour, boiled in water as a roll and then sliced and served hot. Chicken, duck, fish and lamb are also used in some very tasteful Czech dishes. A good choice can be the Guláš (read like in English, “goulash“), even though it basically belongs to traditional Hungarian cuisine. Everyone in the family will probably find some meals they'll love. It may be the soup, the traditional roast pork with dumplings and sauerkraut, the fruit filled dumplings, or the apple strudel.

Hours

Sunday
Lunch  12:00 pm -   5:00 pm
Dinner   5:00 pm -   9:00 pm
Monday - Wednesday
Lunch  11:00 am -   2:30 pm
Dinner   5:00 pm -   9:00 pm
Thursday - Friday
Lunch  11:00 am -   2:30 pm
Dinner   5:00 pm - 10:00 pm
Saturday
Lunch  11:00 am -   5:00 pm
Dinner   5:00 pm - 10:00 pm

      

News

May LUNCH Special Mon-Fri for $6.99 includes soft drink/Ice Tea.

May DINNER Special Sun-Thur  3 course dinner for 2  for $35.

Drink Specials $2.50 Botted Beer * Thursday $3 House drinks * $5 Martini Mondays

Mothers Day May 12 Complimentary Dessert for All Moms

 

Pig Feast TWO DAY EVENT

May 18-19

Resevations Required $27.96 per person (12 and under free)

Takeout Available For Pig Feast